Olive's Kitchen

Roasted Vegetable and Extra Mature Cheddar Quiche

Regular price £5.95

Chargrilled roasted peppers, courgette and aubergine with extra mature cheddar. 

Pastry Case (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Margarine [palm & rapeseed oils, water, salt, emulsifiers] Butter (Milk) Whipping Cream (Milk), Egg,  Cheddar (Milk), Roasted Vegetables (Aubergine, Courgette, Peppers), Salt, Pepper. 

Allergy Advice: For allergens please see ingredients in bold.

Preheat oven to 200C / fan 180C / gas 6. Remove cardboard sleeve. Place onto a baking tray and cook in the centre the oven for 10-15 mins, or until food is piping hot throughout and the pastry is crisp and golden. Allow to rest for 2 mins before serving.

Should this product defrost, keep refrigerated and eat within 24hrs. Follow the cooking guidelines but cook for 5-10 mins.

 

 


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